Wow. This wine completely blew me away. What terrific balance and fragile complexity. It has an earthy aroma with hints of cloves and cranberries. Flavours of cocoa and plum with a slight spiciness and excellent tannins. Thanks to Mary Alice for a wonderful bottle.
Perrin Reserve consists of Cinseault, Grenache, Syrah, and Mourvedre grapes. They are grown in the vinyards of Grand Prébois owned by the Perrin family in Orange, France.
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Sunday, February 17, 2008
Tuesday, February 12, 2008
BODEGA ACHAVAL FERRER MALBEC 2005
To me, Malbec is synonymous with Argentinian wine, as they produce lots of this delicious varietal. Julia and I received a bottle of Achaval Ferrer from Jan for Christmas (thank you Jan!).
The first thing that came to mind when I tasted it was "round." It has a very round mouth feel; it is well balanced with nice tannins and a bit of tartness. Julia noticed hints of blackberry, and a flavour that she first thought was plastic, but after reading another review, was more accurately described as tarry. But in a good way.
Score:
The first thing that came to mind when I tasted it was "round." It has a very round mouth feel; it is well balanced with nice tannins and a bit of tartness. Julia noticed hints of blackberry, and a flavour that she first thought was plastic, but after reading another review, was more accurately described as tarry. But in a good way.
Score:
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